Hanoi: Vietnam has officially been recognised by the International Cocoa Organisation (ICCO) as a producer of Fine Flavour Cocoa (FFC), becoming the second Asian country to receive this prestigious status. This recognition places Vietnam among a select group of countries whose cocoa beans are prized for distinctive flavour profiles rather than sheer volume.

According to Vietnam News Agency, this achievement is expected to bolster Vietnam's standing in the global cocoa market, highlighting the quality of its cocoa beans. This status not only enhances Vietnam's reputation but also opens up new opportunities for local farmers and producers to expand their reach in international markets. With this recognition, Vietnam aims to further develop its cocoa industry, focusing on quality over quantity to meet the demands of discerning consumers worldwide.